Finesse & Flavor presents “Coastal Harvest”: A Chef-Curated Tasting Dinner
November 7 @ 6:30 pm - 10:30 pm
A multi-course, Michelin-style dining experience, curated by Chef Gabriel Abatangelo
Join us on Saturday, November 7th at 6:30pm for the first-ever Finesse & Flavor tasting dinner, curated by Chef Gabriel Abatangelo.
Where: 38 Mercer St., Jersey City, NJ 07302
Tickets are $100pp (+ taxes & fees) and include cocktail hour, a complimentary glass of “welcome”-champagne and a plated, seven-course dining experience featuring dishes made with the finest locally-sourced ingredients.
The dinner is a “bring-your-own” and suggested wine pairings will be shared prior to the event-date.
Gratuity not included.